These rainforest friendly beans are grown in the Ngada district, located on the slopes of the Inerie Volcano. Within Ngada, coffee is grown on an estimated 6,000 hectares (15,000 acres) of which 90% is Arabica coffee.
Flores Komodo Dragon is reminiscent of its fellow island coffees in Indonesia, such as Bali or Sumatra. Indonesian coffees boast low acidity and depth of flavor. These beans are harvested at 1500m between May & October, wet-hull processed and then sun-dried on patios.
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