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Decaf Sumatra

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Description

This batch is grown in the Gayo region of northern Sumatra at roughly 1100 meters.

These Sumatran beans are decaffeinated using the Swiss water-process method. This method is entirely free of chemicals and removes 99.9% of the original caffeine content.

BREW IT UP!
FOR THE DARING: V60!
FOR THE REST: DRIP.

Additional information

Weight.8 lbs
Dimensions5.25 × 2.75 × 10.5 in
Decaf

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