Take your taste buds on an unforgettable odyssey with this refreshing blend featuring coffees from Central and South America. Both origins take great pride in their specialty coffee; the producers maintain strict quality and consistency by tracking, testing, and cupping all factors that contribute to their crop and final products.
By combining naturally-processed and washed coffees, an optimal body and flavor profile are achieved – sweet, balanced, and silky. Each coffee is grown at roughly 1700 MASL. After processing, both coffees are laid out to dry in the sun.